January Grocery List

Meat:

• 9 pounds of Hamburger
• Chicken Breasts (enough for 5 meals)
• Chicken Strips (1 meal)
• 2 ounce turkey pepperoni
• Cube Steak
• Pot Roast (2)
• Lean beef strips (sirloin) (2 lbs)

Produce:

• Green Salad (approx. 3 meals)
• Limes (for tacos)
• Cilantro (for tacos)
• Asparagus (1 lb.)
• Plum Tomatoes (2)
• Carrots (4 meals)
• Cauliflower (1)
• Red Potatoes (1 meal)
• Onions (5)
• Mushrooms (if desired-I leave them out too!)
• Broccoli (2 bunches)
• Yellow pepper (1)
• Parsley (1 bunch)
• Zucchini (3-4 small)
• Yellow Squash (3-4 small)
• Cabbage-green(1)
• Garlic cloves (1 bunch)

Dairy:

• Cheddar Cheese (7-8 cups of shredded cheese and then slices for hamburgers)
• Sharp Cheddar (2-3 cups)
• Mozzarella (5-6 cups)
• Parmesan Cheese (small)
• Ricotta (1 cup)
• Cottage Cheese (2 reg. containers)
• Milk
• Butter
• Eggs
• Velveeta (or other brand processed cheese)
• Cream Cheese (1)
• Sour Cream

Sauces/Soups/Canned:

• Spaghetti Sauce
• Pasta Sauce (2 meals)
• Tomato Sauce (for tacos) or get
• Taco Seasoning Packet
• Stewed tomatoes (1can)
• Green chilies (1 can)
• Refried beans
• Olives (sliced)
• Salsa
• Red Enchilada Sauce
• Corn (3 cans)
• Green beans (2 cans)
• Manwich (for sloppy Joes) or get
• Sloppy Joe seasoning Mix
• Pineapple Tidbits
• Cream of Chicken Soup
• Cream of Mushroom Soup
• Chicken Broth (11 cups)
• Tomato Soup or Soup of Choice (the Bear Creek soups are easy, convenient and good)
• Kraft Asian Toasted Sesame Dressing
• Lighthouse Jalapeño Ranch (really good with the Chicken Wraps…just trust me)
• BBQ Sauce (your favorite kind)
• Italian Salad Dressing

Baking/Boxed:

• Rolled Oats
• Chocolate Chips
• Bread crumbs
• 2 pkgs yeast
• Marshmallows
• Popcorn

Cold:

• Crescent rolls (2 large)
• Pizza dough (13.8 oz package—or make yourself)

Freezer:

• Ice Cream
• Rhodes Rolls (one big bag)
• California Mix Veggies (2)
• Broccoli Florets (around 30 oz)
• Frozen Corn (you can substitute for 1 can of corn, if you want)
• Cool Whip (if you want it on pancakes)
• Pizzas

Bread:

• French or Garlic Bread (approx. 3 meals)
• Hamburger Buns (for Hamburgers, Sloppy Joes, and BBQ Beef)
• Soft Tortilla Shells for Chicken Wraps, Enchiladas, Burrito Casserole, Quesadillas, and or Tacos. Your choice of shells for Tacos
• Bread for Grilled Cheese Sandwiches

Pasta:

• Spaghetti Noodles (2 meals)
• Flat Noodles (12 oz)
• Elbow macaroni (1 lb)
• Suddenly Salad Pasta Mix (2—unless you feel like making your own pasta salad)
• Instant Rice (2 meals)
• Chicken flavored Rice package
• Angle Hair Pasta

Other:

• Tortilla Chips
• Chips for Sloppy Joes, BB-Q beef

You may have but will need:

• Potatoes for (French Fries , Baked Potatoes etc.)
• Red potatoes
• Hamburger Toppings (tomatoes, cheese, lettuce, bacon, pickles, mustard, mayo, ketchup etc. etc. )
• Soy Sauce
• Seasonings: Ginger, Cinnamon, Ground cloves, Garlic powder or Garlic Salt, Salt & Pepper, Basil, Oregano, Dry mustard, Celery salt, Paprika, Cayenne pepper, Parsley flakes, and nutmeg
• Crushed red pepper flakes
• Brown sugar
• White sugar
• Baking soda
• Vanilla
• Apple Cider Vinegar
• Ketchup
• Maple Syrup
• Worcestershire Sauce
• Beef Bouillon Cubes
• Coarse Salt
• Extra Virgin Olive Oil
• Dijon Mustard (optional)

Other sides may be needed. Not all meals are complete for everyone. If you chose chicken strips you will need sides for that meal.

I also need: