Friday, January 22, 2010

Cottage Cheese Breadsticks

  • 2 pkg yeast (2 1/4tsp)
  • 1/2 cup warm water
  • 16 oz (2 cups) cottage cheese
  • 2 eggs
  • 1/4 cup sugar
  • 2 tsp salt
  • 1/2 tsp baking soda
  • 4 1/2 cups flour
  • butter, garlic salt and parmesan (optional toppings)

1. Mix yeast, warm water and about 1 tbsp sugar and let rise.

2. Mix warm cottage cheese, eggs, sugar and set aside

3. Mix dry ingredients; flour, salt, soda. set aside

4. Mix the yeast mixture with the cottage cheese mixture. Then add the flour mixture.

This is a sticky dough. Let rise double in size. Roll out and spread with butter and garlic power and parmesan if desired. Then cut with pizza cutter and twist if you want to. Let rise again briefly…

Bake 350degrees for 11-14min. Will be light in color.

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