Monday, January 18, 2010

Any Flavor Cheesecake (no bake)

Filling:

  • 8oz cream cheese room temperature
  • 1 cup powdered sugar
  • 1 tsp vanilla
  • 1 small cool whip
  • 1/4 cup sugar
  • Mix all ingredients together and spread on the top of a graham cracker crust. Top with your favorite fruit, or canned pie filling.

Crust:

  • 1 package of graham crackers crushed
  • 1/4 cup butter melted
  • 1/4 (i use less) of sugar
  • Mix all ingredients and press into a 9x13 pan.

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